Dinner

    $22.00
    Weathervan scallops, Umbrian lentils, blood orange
    $24.00
    Piedmontese beef tenderloin, 5oz, heirloom cauliflower
    $16.00
    Ricotta Cuscinetti, olives, grapes, oregano
    $17.50
    Goat cheese gnudi, crispy oxtail, braised nettles
    $16.50
    Vermicelli, braised goat, fennel pollen
    $16.00
    Risotto, braised pork cheeks, blood orange, pine nuts
    $16.00
    Tagliolini, creme fraische, black pepper, farm egg
    $7.50
    Caramelized sweet potato, rhubard, fennel seeds
    $7.50
    Sauted kale, garbanzo beans, lemon
    $8.00
    Grilled endive, crispy pancetta, ricotta salata
    $7.50
    Braised cabbage, gala apples
    $7.00
    Insalata mista
    $8.50
    Puntarella, inside out, walnuts, lemon
    $8.00
    Cauliflower fritto, olive oil, sea salt
    $8.50
    Shaved beets, cara cara oranges, ricotta, hazelnuts
    $13.50
    Kumamoto oysters, 1/2 dozen, blood orange sorbetti
    $9.00
    "Ribollita", white beans, kale, olive oil, focaccia
    $11.50
    Penn Cove mussels, Calabria chili, pancetta, garbanzo
    $8.50
    Baby Tuscan kale, farm egg, grana padano
    $13.00
    Salumi, pickled vegetables, grilled bread

    Dessert

    $7.50
    Brown butter almond cake, red wine poached pear, house marscarpone
    $7.50
    Torta della Nonna, chocolate gelato, cocoa cookie
    $8.00
    Walnut honey crostada, cranberries, ricotta
    $8.00
    Nutella zeppole, marscarpone crema
    $7.50
    Goat cheese semifreddo, blood orange, ciaccolato

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